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6 Air Fryer Side Dish Recipes

6 Air Fryer Side DIsh Recipes

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Elevate your dining experience with these 6 Air Fryer Side Dish Recipes that are quick, easy, and bursting with flavor. Perfect for busy weeknights, gatherings, or family meals, these delectable dishes provide a delightful crunch without the guilt of excess oil. From crispy roasted potatoes to vibrant veggie medleys, each recipe is designed to pair beautifully with any main course. With minimal prep and cooking time, you’ll have nutritious and delicious sides ready in no time!

Ingredients

Scale
  • 1 ½ lbs baby potatoes (yellow or red potatoes)
  • ¼ cup grated parmesan cheese (optional but tastes great!)
  • 3 Tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp dried thyme
  • ½ tsp dried parsley
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 1 lb carrots (peeled and chopped into similar size pieces)
  • 2 Tbsp olive oil
  • 2 Tbsp grated parmesan cheese (optional but delicious)
  • ½ tsp garlic powder
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 12 oz small broccoli florets (fresh or frozen broccoli will work)
  • 3 Tbsp olive oil (or vegetable oil)
  • 2 Tbsp grated parmesan cheese (optional but adds flavor and crispy bits!)
  • ½ Tbsp garlic powder
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 4 medium russet potatoes (washed and dried with a towel)
  • 1 Tbsp olive oil (or vegetable oil)
  • 1 tsp salt
  • 1 tsp ground black pepper
  • 1 lb brussels sprouts – washed (stems removed and sliced in half)
  • 3 Tbsp olive oil – or vegetable oil
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp ground black pepper – to taste
  • ¼ tsp salt
  • 3 Tbsp grated parmesan cheese
  • 32 oz cauliflower florets
  • 2 Tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp paprika
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 1 lb green beans
  • 3 Tbsp olive oil (or vegetable oil)
  • 2 Tbsp grated parmesan cheese (this is optional)
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp ground black pepper
  • ¼ tsp salt
  • 2 medium zucchini (cut into ¼ inch slices (about 3 cups))
  • 2 Tbsp olive oil
  • 1 tsp chili powder
  • ½ tsp garlic powder
  • ½ tsp salt
  • ½ tsp ground black pepper
  • ¼ cup grated parmesan cheese

Instructions

  1. Wash and chop all vegetables into uniform sizes.
  2. In separate mixing bowls, toss each vegetable with olive oil, spices, and optional parmesan until coated.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place seasoned veggies in the air fryer basket in a single layer and cook for 10–15 minutes, shaking halfway through to ensure even crispiness.
  5. Check doneness; veggies should be tender and golden brown before serving hot.

Nutrition