Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
Crispy Air Fryer Cabbage Wedges are a delightful and healthy side dish that adds flavor and crunch to any meal. These savory cabbage bites are seasoned with garlic powder and paprika, giving them an irresistible taste that pairs well with a variety of cuisines. Prepared in just 10 minutes and cooked in the air fryer, these wedges achieve that perfect crispy texture without the need for excessive oil. Whether you’re hosting a dinner party or enjoying a cozy family meal, these versatile cabbage wedges will impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Frying
- Cuisine: Various
Ingredients
Scale
- 1 head of cabbage (cut into wedges)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a large mixing bowl, toss the cabbage wedges with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Place the seasoned cabbage wedges in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through for even cooking, until they are golden brown and crispy.
- Remove from the air fryer and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 2g
- Sodium: 180mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg