Air Fryer Fried Pickles
Air Fryer Fried Pickles are a crispy and flavorful twist on a classic snack, perfect for any occasion. These crunchy delights bring all the joy of traditional fried pickles but with significantly less grease, making them a healthier option that doesn’t skimp on taste. With a quick preparation time and easy clean-up, they are ideal for parties, game days, or simply enjoying at home. Paired with a zesty dipping sauce, these pickles are sure to impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup sliced pickles
- 2 large eggs
- 3 tablespoons flour
- 1 tablespoon hot sauce
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup panko breadcrumbs
Instructions
- Pat dry the pickle slices using paper towels to remove excess moisture.
- In a shallow dish, whisk together eggs, flour, hot sauce, salt, and pepper until smooth.
- Place panko breadcrumbs in another shallow dish.
- Dip each pickle slice into the egg wash, coat with breadcrumbs, and place on a baking sheet.
- Preheat air fryer to 400°F. Arrange pickles in a single layer and lightly spray with oil.
- Air fry for 5–7 minutes, flip them over, spray again with oil, and cook for an additional 5–7 minutes until golden brown.
Nutrition
- Serving Size: 4 fried pickles (approximately 100g)
- Calories: 220
- Sugar: 2g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 90mg
Find it online: https://melteddish.com/air-fryer-fried-pickles/