Air Fryer Garlic Parmesan Fries
Air Fryer Garlic Parmesan Fries are the ultimate snack—crispy, savory, and guilt-free! Made with fresh russet potatoes and a blend of garlic and Parmesan, these fries deliver the perfect crunch without all the oil. In just 30 minutes, you can whip up a delicious side dish or snack that will impress your family and friends. Whether served at a party, alongside your favorite meal, or enjoyed on their own with a dip, these air-fried delights are sure to become a household favorite!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 medium russet potatoes
- 1 Tbsp olive oil
- ½ tsp salt
- ¼ tsp black pepper
- 3 cloves garlic (minced)
- ¼ cup grated Parmesan cheese
- 1 tsp dried oregano
- 1 tsp dried parsley
Instructions
- Slice potatoes into ½-inch sticks and soak in cold water for 15 minutes to enhance crispiness. Drain and dry thoroughly.
- Preheat air fryer to 380°F (193°C).
- Toss dried potato sticks in a mixing bowl with olive oil, salt, and black pepper until coated.
- Arrange fries in a single layer in the air fryer basket. Cook for 12-15 minutes, shaking every 5 minutes for even cooking.
- In a separate bowl, combine minced garlic, Parmesan cheese, oregano, and parsley. Toss hot fries in this mixture immediately after cooking.
Nutrition
- Serving Size: About 1 cup (150g)
- Calories: 210
- Sugar: 0g
- Sodium: 400mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 5mg
Find it online: https://melteddish.com/air-fryer-garlic-parmesan-fries/