Air Fryer Garlic Parmesan Shrimp
Air Fryer Garlic Parmesan Shrimp is a quick and delicious seafood dish that combines the rich flavors of garlic and Parmesan cheese with perfectly cooked shrimp. This easy recipe is ideal for both entertaining guests or enjoying a cozy dinner at home. The air fryer method ensures that the shrimp are light and crispy, delivering a gourmet experience without the excess oil. In just minutes, you can serve up tender shrimp that are bursting with flavor—perfect as an appetizer or tossed over pasta for a satisfying main course.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves approximately 4 people
- Category: Seafood/Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- 1 pound large raw shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Instructions
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a mixing bowl, combine shrimp, olive oil, garlic, paprika, salt, and pepper. Mix well until shrimp are coated.
- Add Parmesan cheese to the bowl and toss gently until evenly coated.
- Lightly spray the air fryer basket with cooking spray. Place shrimp in a single layer.
- Cook for 6-8 minutes, shaking halfway through until golden and cooked through.
- Serve immediately on a platter, garnished with parsley and lemon wedges.
Nutrition
- Serving Size: Approximately 4 oz (113g)
- Calories: 200
- Sugar: 0g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 220mg
Find it online: https://melteddish.com/air-fryer-garlic-parmesan-shrimp/