Bang Bang Chicken Bowl: A Flavor Explosion for Beginner Cooks is the perfect weeknight meal that delivers a delightful combination of tender chicken, vibrant vegetables, and a creamy, spicy-sweet sauce.
Author:Emma
Prep Time:10 minutes
Cook Time:15 minutes
Total Time:25 minutes
Yield:Serves 4
Category:Main
Method:Sautéing
Cuisine:Asian
Ingredients
Scale
1 lb boneless, skinless chicken breast
1 cup cooked rice (white, brown, or cauliflower)
1 cup mixed veggies (broccoli, bell peppers, carrots)
2 tablespoons olive oil
Salt and pepper to taste
For the Sauce:
1/2 cup mayonnaise
2 tablespoons sriracha
1 tablespoon honey
1 teaspoon garlic powder
1 teaspoon lime juice
Instructions
Cook the Rice: Follow package instructions and set aside.
Prepare the Chicken: Cut chicken into bite-sized pieces; season with salt and pepper.
Sauté the Chicken: Heat olive oil in a skillet over medium-high heat; cook chicken until golden brown (about 6-8 minutes).
Mix the Sauce: Combine mayonnaise, sriracha, honey, garlic powder, and lime juice in a bowl; adjust to taste.
Add Veggies: Toss in mixed veggies with the cooked chicken; sauté for another 2-3 minutes.
Combine Everything: Remove from heat, pour sauce over chicken and veggies; stir well. Serve over rice.