Best Curried Chickpea Salad
Experience the vibrant flavors of our Best Curried Chickpea Salad, a quick and easy dish that perfectly balances health and taste. Packed with protein-rich chickpeas and infused with aromatic spices like curry and cumin, this salad will delight your palate while keeping you nourished. Whether served as a hearty sandwich filling, in refreshing lettuce wraps, or as a delicious dip for crackers, this versatile recipe suits any occasion—from picnics to meal prep. With its creamy dressing combining vegan mayonnaise and zesty lemon juice, every bite is a celebration of flavor. Make this salad your go-to for satisfying meals that everyone will enjoy!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: Vegan
Ingredients
Scale
- 1 can (15 oz) chickpeas
- 1/4 cup vegan mayonnaise
- 1/2 small lemon (juice)
- 1 teaspoon curry powder
- 1/2 teaspoon ground cumin
- 1/2 cup finely diced celery
- 1/4 cup finely diced red onion
- Salt and pepper to taste
Instructions
- In a mixing bowl, whisk together vegan mayonnaise, lemon juice, curry powder, cumin, salt, and pepper.
- Rinse and drain chickpeas; partially mash them in a large bowl using a fork.
- Mix in diced celery, red onion, and the prepared dressing until well combined.
- Chill for at least 30 minutes before serving for enhanced flavor.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 1g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 0mg
Find it online: https://melteddish.com/best-curried-chickpea-salad/