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Brookies Cookies Recipe

Brookies Cookies Recipe
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Indulge in the delightful world of brookies with this Brookies Cookies Recipe, where gooey brownies meet chewy chocolate chip cookies for an irresistible dessert. Each bite offers a rich fudgy texture combined with the classic sweetness of chocolate chip cookies, making them perfect for any occasion—be it a casual family gathering, a festive celebration, or a cozy night in. With simple pantry ingredients and no chilling time needed, these brookies come together quickly, ensuring you can satisfy your sweet cravings in no time. Whether enjoyed warm or with a scoop of ice cream, these cookies are sure to be a hit!

Ingredients

Scale
  • 1/2 cup (113 g) unsalted butter, room temperature
  • 3/4 cup (150 g) light brown sugar, packed
  • 1/4 cup (50 g) granulated sugar
  • 1 large egg, room temperature
  • 1 teaspoon vanilla
  • 1/3 cup Dutch-process cocoa powder
  • 1 cup (125 g) all-purpose flour, spooned and leveled
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2/3 cup semi-sweet chocolate chips
  • 2 3/4 cups (345 g) all-purpose flour
  • 1 teaspoon cornstarch
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (226 g) unsalted butter, cold and cubed
  • 3/4 cup (150 g) light brown sugar, packed
  • 2/3 cup (130 g) granulated sugar
  • 1 egg, plus 1 egg yolk, room temperature
  • 2 teaspoons vanilla
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F and line two baking sheets with parchment paper.
  2. Prepare brownie cookie dough by creaming together room temperature butter and light brown sugar until fluffy. Mix in an egg and vanilla extract. Combine dry ingredients separately and fold into the wet mixture along with semi-sweet chocolate chips.
  3. For the chocolate chip cookie dough, beat cold cubed butter with sugars until fluffy, then mix in an egg and egg yolk followed by vanilla. Combine dry ingredients and fold in more semi-sweet chocolate chips.
  4. Scoop both doughs into uniform balls; combine one brownie ball and one cookie ball into a single ball on the prepared sheets.
  5. Bake for 8-9 minutes until edges are set but centers remain soft.

Nutrition

Find it online: https://melteddish.com/brookies-cookies-recipe/