Bruschetta Pasta Salad
Bruschetta Pasta Salad is a vibrant and refreshing dish that encapsulates the essence of summer in every bite. This delightful salad features juicy cherry tomatoes, fragrant basil, and zesty lemon, making it an ideal choice for picnics, barbecues, or light lunches on warm days. With its quick preparation time and simple ingredients, this pasta salad is not only delicious but also nutritious. It’s perfect as a standalone meal or as a side dish that complements any gathering. Enjoy the fresh flavors and customizable options to suit your palate!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4 people
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 1 lb whole wheat pasta shells or orecchiette
- 4 cups cherry tomatoes
- 1/2 cup fresh basil (thinly sliced or torn)
- 4-6 cloves garlic (grated into a paste)
- 2 lemons (juiced)
- 1/4 cup extra virgin olive oil
Instructions
- Prepare the cherry tomatoes by halving them and mixing with grated garlic, olive oil, lemon juice, and optional lemon zest. Season with sea salt and let sit at room temperature.
- Cook the pasta in a large pot of boiling salted water until al dente according to package directions. Drain and rinse under cold water.
- In a mixing bowl, combine the drained pasta with marinated cherry tomatoes and their juices. Gently toss in fresh basil and adjust seasonings to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 0mg
Find it online: https://melteddish.com/bruschetta-pasta-salad/