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Chicken Garlic Parmesan Pasta

Chicken Garlic Parmesan Pasta
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Chicken Garlic Parmesan Pasta is a delectable, comforting dish that brings a burst of flavor in every bite. With its creamy garlic parmesan sauce enveloping tender chicken and perfectly cooked pasta, this meal is designed for busy weeknights or cozy family dinners. In under 30 minutes, you can whip up a satisfying dinner that even the pickiest eaters will love. This versatile recipe allows for customization with your favorite vegetables or protein swaps, making it an excellent choice for meal prepping or entertaining.

Ingredients

Scale
  • 1 1/2 lb chicken breast
  • 12 oz gluten-free farfalle pasta
  • 4 tbsp butter
  • 3 cups heavy cream
  • 12 oz shredded parmesan cheese
  • 2 tbsp olive oil
  • 1 1/2 tsp paprika
  • 1 1/2 tsp oregano
  • 1 tsp garlic powder
  • 1/2 tsp thyme
  • 1/2 tsp black pepper
  • 1/2 tsp salt
  • 2 tsp dry shallots
  • 2 tsp Italian seasoning
  • 1/2 cup chicken broth
  • 2 tbsp Gluten Free 1:1 Flour
  • 1/4 cup pasta water

Instructions

  1. Boil pasta according to package instructions until al dente.
  2. Mix spices and rub onto seasoned chicken breasts.
  3. Sear chicken in olive oil for about 5 minutes on each side until golden brown; cook through until internal temperature reaches 165°F.
  4. In the same skillet, melt butter and sauté shallots and seasonings.
  5. Gradually stir in flour, then add chicken broth and heavy cream to create the sauce.
  6. Add parmesan cheese until melted and combine cooked pasta.
  7. Slice chicken and mix into pasta before serving.

Nutrition

Find it online: https://melteddish.com/chicken-garlic-parmesan-pasta/