Creamy Dill Pickle Cucumber Salad
Creamy Dill Pickle Cucumber Salad is a refreshing twist on traditional salads, combining the crispness of cucumbers with a luscious creamy dressing that’s bursting with dill flavor. This vibrant dish is perfect for summer picnics, barbecues, or as a tantalizing side at dinner. With its rich tang from pickle juice and the smoothness of cream cheese, each bite offers a delightful crunch and a wave of nostalgia. Not only is it quick to prepare in just 20 minutes, but it also uses wholesome ingredients, making it a guilt-free indulgence. Whether you’re serving it as a light lunch or bringing it to a potluck, this salad is sure to impress everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 English cucumbers
- 6 tablespoons cream cheese
- ⅓ cup pickle juice
- 1 tablespoon Dijon mustard
- 1 tablespoon dried dill
- 1 teaspoon garlic powder
- Salt and pepper (to taste)
- Optional: red pepper flakes or cayenne pepper
Instructions
- Slice cucumbers thinly using a mandolin for even texture.
- Sprinkle salt over cucumbers and let drain in a strainer for 15 minutes.
- Rinse the salted cucumbers under cold water and strain again.
- Blend cream cheese, pickle juice, Dijon mustard, dried dill, and garlic powder until smooth.
- Combine drained cucumbers with the dressing in a mixing bowl; toss gently.
- Serve immediately or refrigerate until ready; best enjoyed within 16 hours.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 150
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://melteddish.com/creamy-dill-pickle-cucumber-salad/