Crispy Bang Bang Salmon Bites
Crispy Bang Bang Salmon Bites are the perfect blend of flavor and crunch, making them an irresistible treat for any gathering. These bite-sized delights feature tender salmon coated in a savory spice mix and baked to golden perfection. Paired with a zesty bang bang sauce, they offer a burst of sweetness and heat that will tantalize your taste buds. Ideal for game days, parties, or a quick weeknight dinner, these salmon bites are versatile and crowd-pleasing. Serve them as an appetizer, snack, or main course alongside rice or a fresh salad. Get ready to impress your family and friends with this easy-to-make dish!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 (24 bites)
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Asian-inspired
Ingredients
Scale
- 1 1/2 pounds salmon fillets (skin removed)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional, for extra heat)
- 1/2 cup mayonnaise
- 1/4 cup Thai sweet chili sauce
- 1 tablespoon sriracha sauce (adjust for preferred heat level)
- 1 tablespoon honey
- 1 tablespoon lime juice (freshly squeezed)
- Fresh parsley or cilantro, chopped
- Green onions, sliced
- Sesame seeds
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, combine olive oil and spices. Toss in salmon pieces until well-coated.
- Spread salmon on a lined baking sheet and bake for 12-15 minutes until golden brown.
- In another bowl, whisk together sauce ingredients until smooth.
- Serve baked salmon bites drizzled with bang bang sauce or on the side.
Nutrition
- Serving Size: 4 bites (120g)
- Calories: 290
- Sugar: 3g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 60mg
Find it online: https://melteddish.com/crispy-bang-bang-salmon-bites/