These Crumbl dark dream cookies are a chocolate lover’s dream come true. With their rich, double chocolate flavor and soft, chewy texture, they are perfect for any occasion—from casual family desserts to special celebrations. Baked just right, these cookies deliver a delightful experience in every bite, making them a must-try for anyone who enjoys a sweet treat.
Why You’ll Love This Recipe
- Irresistible Flavor: The combination of cocoa powder and chocolate chips creates a deep chocolate flavor that will satisfy your cravings.
- Quick and Easy: With just 20 minutes of prep time, you can whip up a batch of delicious cookies in no time.
- Perfect for Sharing: These cookies are great for gatherings, parties, or simply sharing with loved ones. Everyone will love them!
- Customizable: Feel free to add your favorite nuts or other mix-ins to make these cookies uniquely yours.
- Soft and Chewy Texture: Baked to perfection, these cookies have the ideal balance of softness and chewiness that makes them hard to resist.
Tools and Preparation
To make the best Crumbl dark dream cookies, having the right tools on hand is essential. These tools will help ensure your baking process is smooth and enjoyable.
Essential Tools and Equipment
- Baking sheet
- Parchment paper
- Mixing bowl
- Electric mixer (optional)
- Cookie scoop
Importance of Each Tool
- Baking sheet: A sturdy baking sheet ensures even heat distribution, resulting in perfectly baked cookies.
- Parchment paper: This helps prevent sticking and makes cleanup effortless.
- Mixing bowl: A large mixing bowl provides enough space for combining ingredients without spills.
- Electric mixer: While optional, an electric mixer speeds up the creaming process for a smoother batter.
Ingredients
These Crumbl dark dream cookies are double chocolate chocolate chip cookies, baked just enough to keep them super soft and chewy and perfect for all chocolate lovers.
For the Cookies
- 1/2 cup butter
- 3/4 cup brown sugar
- 2 tbsp granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 & 1/4 cup flour
- 1/2 cup dutch processed cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2/3 cup semi-sweet chocolate chips
- 1/3 cup semi-sweet chocolate chips (for decoration)
How to Make Crumbl Dark Dream Cookies
Step 1: Preheat the Oven
Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside.
Step 2: Cream the Butter and Sugars
In a mixing bowl, cream together the butter, brown sugar, and granulated sugar. Mix until creamy and well combined.
Step 3: Add Egg and Vanilla
Add in the egg and vanilla extract. Mix until everything is thoroughly combined.
Step 4: Combine Dry Ingredients
Incorporate the flour, baking soda, cocoa powder, and salt. Mix just until combined—do not overmix. Gently fold in the 2/3 cup of chocolate chips.
Step 5: Shape the Cookies
Scoop out eight equally sized cookie dough balls using a cookie scoop. Place them on the prepared baking sheet. Top each cookie with additional chocolate chips and gently flatten each ball to about 1 inch thick.
Step 6: Bake
Bake in the preheated oven for about 10 minutes. Once done, let the cookies cool on the baking sheet for an additional 10 minutes before transferring them to a cooling rack.
Enjoy your deliciously decadent Crumbl dark dream cookies!
How to Serve Crumbl Dark Dream cookies
These Crumbl dark dream cookies are a delightful treat that can be enjoyed in various ways. Serving them creatively can elevate your dessert experience. Here are some serving suggestions to enhance your enjoyment of these delicious cookies.
With a Glass of Milk
- Classic Pairing: Enjoy these cookies with a cold glass of milk for a traditional and comforting experience.
A La Mode
- Ice Cream Delight: Serve warm cookies topped with a scoop of vanilla ice cream. The combination of warm chocolate and cold ice cream is irresistible.
Coffee Companion
- Perfect for Coffee Lovers: Pair these cookies with your favorite coffee or espresso for a delightful afternoon snack.
Cookie Sandwiches
- Creative Twist: Use two cookies to create a sandwich filled with your choice of frosting or whipped cream for an indulgent treat.
Dessert Platter
- Sharing is Caring: Arrange the Crumbl dark dream cookies on a platter with other desserts like brownies and bars for a diverse dessert spread.
How to Perfect Crumbl Dark Dream cookies
To achieve the ideal texture and flavor in your Crumbl dark dream cookies, follow these helpful tips.
Chill the Dough: Letting the cookie dough chill in the fridge for at least 30 minutes can help improve texture and prevent spreading during baking.
Measure Ingredients Accurately: Use a kitchen scale or proper measuring cups to ensure you get the right amounts, particularly for flour and cocoa powder.
Use Fresh Ingredients: Ensure your baking soda and cocoa powder are fresh for optimal taste and texture.
Don’t Overmix: Mix the dough just until combined to keep the cookies soft and chewy. Overmixing can lead to tough cookies.
Bake One Sheet at a Time: For even baking, bake only one sheet of cookies at a time in the center of the oven.
Best Side Dishes for Crumbl Dark Dream cookies
Crumbl dark dream cookies can be enjoyed alongside various side dishes that complement their rich chocolate flavor. Here are some great options:
Fruit Salad: A refreshing mix of seasonal fruits adds brightness and balances the sweetness of the cookies.
Chocolate Fondue: Dip fresh fruits or marshmallows into melted chocolate fondue for an extra chocolaty experience.
Cheese Plate: A selection of cheeses, especially creamy varieties, pairs beautifully with the rich chocolate flavor.
Nut Mix: A handful of mixed nuts provides crunch and contrast to the soft texture of the cookies.
Yogurt Parfait: Layer yogurt with granola and berries for a satisfying dessert that complements your cookie indulgence.
Brownie Bites: Enhance your chocolate fix by serving mini brownies alongside your Crumbl dark dream cookies.
Common Mistakes to Avoid
Baking Crumbl Dark Dream cookies can be a delightful experience, but there are common mistakes to watch out for.
- Measurement Errors: Always double-check your measurements. Using too much or too little of an ingredient can drastically change the texture and flavor of your cookies.
- Skipping the Chilling Step: If you skip chilling the dough, your cookies may spread too much while baking. Allowing the dough to chill helps maintain their shape.
- Overmixing the Dough: Mixing too much can lead to tough cookies. Mix just until combined to keep them soft and chewy.
- Not Preheating the Oven: Make sure to preheat your oven fully before baking. This ensures even cooking and the right texture for your Crumbl Dark Dream cookies.
- Ignoring Cooling Time: Don’t rush to move your cookies from the baking sheet. Let them cool on the sheet for a bit; this helps them set properly.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers if stacking to prevent sticking.
Freezing Crumbl Dark Dream cookies
- Freeze in a single layer on a baking sheet before transferring to an airtight container.
- They can be frozen for up to 3 months.
Reheating Crumbl Dark Dream cookies
- Oven: Preheat to 350F and bake for about 5 minutes until warm.
- Microwave: Heat on medium power for about 10-15 seconds. Watch closely not to overheat.
- Stovetop: Warm in a skillet over low heat for a couple of minutes until softened.
Frequently Asked Questions
Here are some common questions about making Crumbl Dark Dream cookies.
What makes Crumbl Dark Dream cookies different?
Crumbl Dark Dream cookies are unique due to their double chocolate flavor, combining cocoa powder with chocolate chips for an intense chocolate experience.
How long do Crumbl Dark Dream cookies last?
When stored properly, these cookies can last up to 5 days at room temperature or up to 3 months in the freezer.
Can I customize Crumbl Dark Dream cookies?
Absolutely! You can add nuts, different types of chocolate chips, or even sea salt on top for added flavor and texture.
What is the best way to store Crumbl Dark Dream cookies?
Store them in an airtight container at room temperature or freeze them for longer shelf life.
Why are my Crumbl Dark Dream cookies flat?
Flat cookies usually result from too much butter or skipping the chilling step. Ensure accurate measuring and allow dough time in the fridge.
Final Thoughts
These Crumbl Dark Dream cookies are a must-try for any chocolate lover. Their rich flavor and chewy texture make them irresistible. Feel free to customize with your favorite mix-ins or toppings for a personal touch!
Crumbl Dark Dream Cookies
Indulge in the decadent delight of Crumbl Dark Dream cookies, a chocolate lover’s paradise that combines rich cocoa and semi-sweet chocolate chips for an unforgettable treat. These soft and chewy cookies are perfect for any occasion—whether you’re hosting a gathering or craving a sweet snack at home. With just 20 minutes of prep time, you can whip up a batch that will impress family and friends alike. Each bite delivers a satisfying burst of chocolate flavor, making these cookies an essential addition to your dessert repertoire.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: About 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1/2 cup butter
- 3/4 cup brown sugar
- 2 tbsp granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 & 1/4 cup all-purpose flour
- 1/2 cup Dutch processed cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2/3 cup semi-sweet chocolate chips (plus additional for decoration)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Beat in the egg and vanilla extract until fully combined.
- Gradually add the flour, cocoa powder, baking soda, and salt; mix until just combined. Gently fold in the chocolate chips.
- Scoop out cookie dough balls and place them on the prepared baking sheet. Top with additional chocolate chips and flatten slightly.
- Bake for approximately 10 minutes. Allow cooling on the baking sheet for 10 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 160
- Sugar: 9g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
