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Cucumber Tomato Mozzarella Salad

Cucumber Tomato Mozzarella Salad Recipe

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Indulge in the vibrant flavors of our Cucumber Tomato Mozzarella Salad, a refreshing dish perfect for warm summer days or as a delightful side at gatherings. This easy-to-make salad combines crisp cucumbers, juicy tomatoes, and creamy mozzarella for a light yet satisfying experience. With just a few fresh ingredients and minimal prep time, you can impress your guests or enjoy a healthy meal at home. Customize it with your favorite herbs or proteins to make it your own!

Ingredients

Scale
  • 3 cups diced tomatoes (about 4 large tomatoes)
  • 3 diced Persian cucumbers
  • 1/4 cup diced red onion
  • 8 ounces mini mozzarella balls (drained and patted dry)
  • 3 tablespoons chopped fresh basil
  • 1 garlic clove (minced)
  • 1/3 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Prepare the vegetables by washing them thoroughly and dicing as specified.
  2. Mince the garlic and combine it in a bowl with olive oil, vinegar, salt, and pepper; whisk well.
  3. In a large bowl, mix diced tomatoes, cucumbers, red onion, mozzarella balls, and basil.
  4. Pour the dressing over the salad mixture and gently toss to combine.
  5. Serve immediately or chill briefly for enhanced flavor.

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