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Easy Air Fryer Boneless Skinless Chicken Thighs

Easy Air Fryer Boneless Skinless Chicken Thighs

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Indulge in the succulent flavors of Easy Air Fryer Boneless Skinless Chicken Thighs, a perfect solution for busy weeknights or last-minute gatherings. This recipe takes just 20 minutes from start to finish, delivering juicy, tender chicken thighs with a crispy exterior. The marinade of olive oil, brown sugar, and spices creates a mouthwatering blend that will impress your family and friends alike. Serve these chicken thighs alongside fresh salads, grains, or roasted veggies for a complete meal that is both delicious and nutritious.

Ingredients

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  • 4 boneless skinless chicken thighs
  • 1 tablespoon olive oil
  • 1 tablespoon brown sugar
  • 1 tablespoon low-sodium soy sauce
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper

Instructions

  1. In a medium bowl, combine olive oil, brown sugar, soy sauce, garlic powder, smoked paprika, salt, and pepper. Mix until well blended.
  2. Add the chicken thighs to the marinade and toss until thoroughly coated.
  3. Preheat your air fryer to 380°F (193°C).
  4. Place the seasoned chicken thighs in a single layer in the air fryer basket with the smooth side down.
  5. Cook for 15 minutes, flipping halfway through until they reach an internal temperature of 165°F (74°C).
  6. Allow to rest briefly before serving with your favorite sides.

Nutrition