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Easy Cheeseburger Soup Recipe

Easy Cheeseburger Soup Recipe

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Experience the ultimate comfort with this Easy Cheeseburger Soup Recipe! This creamy, hearty soup captures all the flavors of a classic cheeseburger in a warm bowl, making it perfect for cozy nights or casual gatherings. Packed with ground beef, fresh vegetables, and plenty of cheese, this dish is not only quick to prepare but also customizable to suit your taste preferences. Whether you top it with crispy bacon or crunchy onion rings, this delightful soup will quickly become a family favorite. With just 30 minutes of prep time, you can serve a satisfying meal that everyone will love!

Ingredients

Scale
  • 1/2 pound ground beef
  • 4 tablespoons butter
  • 3/4 cup diced carrots
  • 3/4 cup diced celery
  • 3/4 cup diced onion
  • 4 cups diced potatoes
  • 3 cups chicken broth
  • 1 to 2 cups Velveeta cheese
  • 1 1/2 cups whole milk
  • Optional toppings: crumbled bacon, green onions, onion rings

Instructions

  1. Cook ground beef in a large pot until browned; drain and set aside.
  2. Sauté carrots, celery, and onion in butter until tender.
  3. Add potatoes and chicken broth; bring to boil and simmer until potatoes are tender.
  4. Create a roux by melting butter and whisking in flour before adding it to the soup.
  5. Stir in Velveeta cheese, milk, salt, and pepper; mix until smooth.
  6. Serve hot with your choice of toppings.

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