Easy Coconut Chia Pudding Recipe (Coconut Raffaello)
Indulge in the creamy goodness of this Easy Coconut Chia Pudding Recipe (Coconut Raffaello). Perfect for breakfast, dessert, or a nutritious snack, this delightful pudding can be whipped up in just minutes and customized with your favorite toppings. Rich in fiber, protein, and healthy fats, it keeps you satisfied and energized throughout the day. Whether you’re hosting a brunch or enjoying a quiet moment at home, this pudding is versatile enough to impress any palate. With the convenience of make-ahead preparation, you can enjoy a wholesome treat anytime!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 2
- Category: Breakfast/Dessert
- Method: Refrigerating
- Cuisine: Tropical
Ingredients
Scale
- 3 tbsp oats
- 4 tbsp shredded coconut
- 1 tbsp chia seeds
- 2 tbsp honey
- 2 tbsp Greek yogurt
- 1 tsp vanilla extract
- 1 cup milk
Instructions
- Combine all ingredients in an airtight container and mix well.
- Refrigerate for at least 4 hours or overnight to allow chia seeds to thicken the mixture.
- Before serving, stir again for a smooth consistency.
- Serve topped with Greek yogurt and extra shredded coconut.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 16g
- Sodium: 55mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 10g
- Protein: 9g
- Cholesterol: 5mg