Garlic Butter Steak Bites and Potatoes
Garlic Butter Steak Bites and Potatoes is a quick and delightful meal that you can prepare in under 20 minutes, making it perfect for busy weeknights or casual gatherings. This one-pan dish features tender, juicy steak bites paired with golden brown potatoes, all infused with rich garlic and buttery flavors. The simplicity of this recipe allows for versatility in serving; whether you’re enjoying a cozy dinner at home or impressing guests at a gathering, this dish is sure to please. With its savory profile and satisfying ingredients, Garlic Butter Steak Bites and Potatoes will become a staple in your culinary repertoire.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- ¼ cup ghee or butter
- 1 tablespoon olive oil
- 1 lb Yukon gold potatoes, cubed
- 3 garlic cloves, minced
- 1 teaspoon dried thyme
- ½ teaspoon dried oregano
- 1 ¼ lb sirloin steak, cubed
Instructions
- Heat a large cast iron skillet over medium heat. Add olive oil and two tablespoons of ghee.
- Once melted, add the cubed potatoes along with garlic, thyme, oregano, salt, and pepper. Cook for about 8-10 minutes until golden brown and fork-tender.
- Increase heat to medium-high and add the remaining ghee. Add the steak cubes, season with salt and pepper, and sear for about 3-4 minutes until golden brown.
- Combine cooked potatoes back into the skillet with the steak. Adjust seasoning if necessary and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://melteddish.com/garlic-butter-steak-bites-and-potatoes/