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Greek Yogurt Cucumber Salad

Greek Yogurt Cucumber Salad
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Greek Yogurt Cucumber Salad is a vibrant and creamy dish perfect for summer gatherings. This refreshing salad features crisp cucumbers and tangy marinated red onions, all enveloped in a luscious Greek yogurt dressing inspired by classic tzatziki. Ideal for barbecues, picnics, or casual meals, this quick and healthy recipe not only tantalizes your taste buds but also adds a burst of color to your table. With its combination of fresh ingredients and protein-packed yogurt, this salad is a guilt-free choice that can be enjoyed on its own or as an accompaniment to grilled meats.

Ingredients

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  • 2-3 English cucumbers, thinly sliced
  • 1 cup plain Greek yogurt (full fat)
  • 1/3 cup thinly sliced red onion
  • 1/4 cup extra-virgin olive oil
  • 1 Tbsp. fresh lemon juice
  • 1 clove garlic, pressed
  • 1/4 cup fresh chopped dill
  • 1 1/2 tsp. red wine vinegar
  • 1 1/2 tsp. dried oregano
  • 1 tsp. kosher salt, plus more to taste
  • Fresh ground black pepper

Instructions

  1. In a small bowl, marinate thinly sliced red onions with olive oil, red wine vinegar, and dried oregano. Let them sit while you prepare the rest.
  2. Place sliced cucumbers in a large salad bowl.
  3. In another bowl, mix Greek yogurt, lemon juice, pressed garlic, chopped dill, salt, and pepper until well combined.
  4. Add the yogurt mixture to the cucumbers along with the marinated onions (including liquid) and toss everything together.
  5. Serve immediately or chill for 30 minutes to enhance flavors.

Nutrition

Find it online: https://melteddish.com/greek-yogurt-cucumber-salad/