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Hearty Lasagna Soup

Hearty Lasagna Soup

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Indulge in the warmth of Hearty Lasagna Soup, the ultimate comfort food perfect for chilly evenings. This rich and savory soup captures all the delicious flavors of traditional lasagna while offering a cozy twist that’s simple to prepare. With a medley of Italian spices, hearty meats, and creamy cheeses, every spoonful is a delightful experience. Ideal for family gatherings or a comforting weeknight meal, this dish not only satisfies hunger but also warms your soul. Plus, it makes excellent leftovers for meal prep!

Ingredients

Scale
  • 1 pound hot Italian sausage
  • 1 pound ground beef
  • 2 small onions
  • 4 cloves garlic
  • 6 ounces tomato paste
  • 2 cans (14.5 ounces each) diced tomatoes
  • 8 cups chicken broth
  • 6-8 ounces mafalda pasta
  • Cheeses: ricotta, Parmesan, mozzarella

Instructions

  1. In a large pot, brown the sausage and ground beef over medium-high heat. Add chopped onions and minced garlic; cook until softened.
  2. Stir in tomato paste, diced tomatoes, chicken broth, salt, pepper, and Italian seasoning. Bring to a simmer.
  3. Add mafalda pasta and cook until tender (approximately 8-10 minutes).
  4. Meanwhile, mix ricotta, Parmesan, and mozzarella in a separate bowl.
  5. Serve the soup topped with the cheese mixture.

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