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Hot Fudge Brownie Bread

Hot Fudge Brownie Bread
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Indulge in the decadent pleasure of Hot Fudge Brownie Bread, a delightful fusion of rich chocolate brownies and soft, moist bread. This irresistible treat is perfect for any occasion, from celebrations to cozy nights in. With its warm chocolatey aroma filling your kitchen, this recipe is sure to impress family and friends alike. The gooey fudge and melty chocolate chips create a dessert that’s not only delicious but visually stunning too. Serve it warm with a scoop of vanilla ice cream or enjoy it drizzled with extra hot fudge for an indulgent experience. Get ready to elevate your dessert game with this simple yet satisfying recipe!

Ingredients

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  • 1½ cups all-purpose flour
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • ½ cup hot fudge sauce
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and line a 9×5-inch loaf pan with parchment paper.
  2. In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.
  3. In a large bowl, cream softened butter and sugar until light and fluffy. Beat in eggs one at a time, then add vanilla.
  4. Gradually mix in the dry ingredients alternately with buttermilk until just combined.
  5. Fold in hot fudge sauce and chocolate chips gently until evenly distributed.
  6. Pour batter into the prepared pan and bake for 55-60 minutes or until a toothpick comes out with moist crumbs.
  7. Cool in the pan for about 10 minutes before transferring to a wire rack. Drizzle with additional warm fudge sauce if desired.

Nutrition

Find it online: https://melteddish.com/hot-fudge-brownie-bread/