Hot Italian Sub Sliders
Indulge in the mouthwatering delight of Hot Italian Sub Sliders—perfect for tailgates, family gatherings, or cozy nights at home. These mini sub sandwiches combine layers of savory meats like ham, salami, and pepperoni with gooey provolone cheese, all nestled between soft rolls. Topped with zesty pepperoncini and brushed with a seasoned butter mixture, these sliders are baked to golden perfection. In just 5 minutes of prep time, you can create a dish that will have everyone coming back for more. Easily customizable and deliciously satisfying, these sliders are your go-to comfort food for any occasion!
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 12 pack rolls (preferably Kings Hawaiian)
- 6 oz ham
- 5 oz salami
- 5 oz pepperoni
- 9 slices provolone cheese
- 1/3 cup sliced pepperoncini
- 1/3 cup sliced pickled hot cherry peppers
- 1/4 cup salted butter (melted)
- 1 tsp Italian seasoning
- 2 cloves crushed garlic
Instructions
- Preheat oven to 350°F.
- Lay the bottom half of the rolls on a baking sheet and layer with ham, salami, pepperoni, provolone cheese, pepperoncini, and hot cherry peppers.
- Replace the top buns.
- In a bowl, mix melted butter with Italian seasoning and crushed garlic. Brush this mixture over the sliders.
- Cover with aluminum foil and bake for about 30 minutes until golden brown.
- Slice into individual sliders and serve warm with marinara sauce for dipping.
Nutrition
- Serving Size: 1 slider (approximately 90g)
- Calories: 290
- Sugar: 2g
- Sodium: 860mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 40mg
Find it online: https://melteddish.com/hot-italian-sub-sliders/