Iced Apple Crisp Cream Chai (Starbucks Copycat)
Enjoy homemade Iced Apple Crisp Cream Chai (Starbucks Copycat) with creamy layers of flavor. Perfect for fall cravings—try it today!
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 1
- Category: Drink
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/2 cup concentrated chai
- 1/2 cup milk (dairy or non-dairy)
- 2 teaspoons apple brown sugar syrup
- 1/4 cup heavy cream
- 1 tablespoon milk (preferably whole or 2%)
- Ice
Instructions
- Chill a small bowl and whisk in the freezer for 10-15 minutes.
- In the chilled bowl, combine heavy cream, milk, and apple brown sugar syrup. Whisk until thick and creamy.
- Return the mixture to the freezer while preparing the chai latte.
- In a 16-ounce cup, mix concentrated chai and milk. Optionally add more apple brown sugar syrup for sweetness.
- Fill the cup with ice, leaving space at the top.
- Top with apple crisp cream and serve immediately.
Nutrition
- Serving Size: 1 drink (approximately 12 oz)
- Calories: 330
- Sugar: 25g
- Sodium: 95mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 65mg