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Keto Peanut Butter Cottage Cheese

Keto Peanut Butter Cottage Cheese

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Keto Peanut Butter Cottage Cheese is a deliciously creamy, high-protein snack that whips up in just minutes. This sugar-free treat combines the rich flavors of peanut butter with the smooth texture of cottage cheese, making it perfect for breakfast, a post-workout boost, or an afternoon indulgence without guilt. With its versatility, you can easily customize it with your favorite toppings such as fresh berries, nuts, or a drizzle of sugar-free chocolate sauce. Packed with protein and low in carbs, this recipe is not only satisfying but also fits seamlessly into your keto lifestyle.

Ingredients

Scale
  • 1 cup cottage cheese
  • 3 tablespoons no-sugar-added peanut butter
  • 1 tablespoon sweetener (to taste)
  • 1/4 teaspoon liquid stevia vanilla drops
  • 1/2 cup frozen berries (for berry sauce)

Instructions

  1. In a food processor or high-speed blender, add cottage cheese and blend until smooth.
  2. Add peanut butter, sweetener, and stevia; blend until well combined.
  3. Spoon the mixture into bowls and serve immediately or store leftovers in an airtight container.
  4. For the berry sauce: puree frozen berries in the food processor, add sweetener, and blend briefly to mix.

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