Melt-In-Your-Mouth Pecan Cookies
Melt-In-Your-Mouth Pecan Cookies are a heavenly treat that delivers an irresistible combination of buttery goodness and rich pecan flavor. Perfect for any occasion, these cookies are delightfully tender and practically melt in your mouth with every bite. Their unique texture comes from ground pecans, making them stand out from traditional cookie recipes. Whether you’re hosting a festive gathering or enjoying a cozy afternoon snack, these easy-to-make cookies will quickly become a favorite among friends and family.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 60 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup butter (room temperature)
- 3 tablespoons granulated sugar
- 2 teaspoons pure vanilla extract
- 2 cups ground pecans
- 2 cups unbleached all-purpose flour (sifted)
- Confectioners' sugar (for rolling)
Instructions
- Preheat the oven to 300°F (150°C).
- In a bowl, beat the butter until soft, then gradually add the granulated sugar and mix until light and fluffy. Stir in the vanilla extract.
- In another bowl, combine sifted flour and ground pecans using a fork. Slowly incorporate this into the butter mixture until combined.
- Roll small amounts of dough into 1-inch balls and place them on a parchment-lined baking sheet.
- Bake for about 30 minutes or until lightly golden on the bottom.
- Allow cooling slightly before rolling in confectioners' sugar.
Nutrition
- Serving Size: 1 cookie (15g)
- Calories: 73
- Sugar: 2g
- Sodium: 1mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://melteddish.com/melt-in-your-mouth-pecan-cookies/