Sugar Cookie Truffles
Indulge in the delightful sweetness of Sugar Cookie Truffles, a perfect blend of classic sugar cookie flavor and creamy decadence. These no-bake treats are incredibly easy to make, requiring just four simple ingredients—ideal for any occasion, from festive gatherings to cozy nights at home. With their rich taste and colorful sprinkles, these truffles are sure to impress friends and family alike. Whether served on a platter or packed as thoughtful gifts, Sugar Cookie Truffles are a must-try dessert that brings joy and satisfaction with every bite.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups crushed sugar cookies (about 10-12 cookies)
- 4 ounces softened cream cheese
- 1 bag (10 oz) vanilla flavored melting wafers
- Red & green sprinkles for decoration
Instructions
- Line a cookie sheet with parchment paper.
- Crush sugar cookies using a food processor or by placing them in a Ziploc bag and smashing with a heavy object until fine crumbs form.
- In a mixing bowl, combine cookie crumbs with softened cream cheese, mixing well with a spoon before using hands for thorough blending.
- Roll approximately 1 tablespoon of the mixture into balls and place on the prepared cookie sheet. Freeze for 10 minutes.
- Melt the vanilla melting wafers in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Using a fork, dip each frozen truffle into the melted wafers, tapping off excess coating before returning to the sheet.
- Chill again in the freezer for another 5 minutes to set.
- Drizzle remaining melted wafers over truffles and sprinkle with decorations.
Nutrition
- Serving Size: 1 truffle (15g)
- Calories: 70
- Sugar: 5g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://melteddish.com/sugar-cookie-truffles/