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Thanksgiving Cheese Board

Thanksgiving Cheese Board

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Elevate your Thanksgiving gathering with this stunning Thanksgiving Cheese Board, a delightful centerpiece that captures the essence of fall. This easy-to-prepare charcuterie board is overflowing with seasonal flavors, featuring a harmonious blend of creamy cheeses, savory meats, sweet fruits, and crunchy nuts. Perfect for sharing, it invites guests to indulge in their favorites while adding a burst of color and texture to your table. Whether you’re hosting a formal Thanksgiving dinner or a casual Friendsgiving, this festive cheese platter is sure to impress everyone.

Ingredients

Scale
  • 6 ounces brie cheese
  • 6 ounces Manchego cheese
  • 6 ounces sharp white cheddar cheese
  • 4 ounces cranberry goat cheese
  • 9 ounces hot sopressata salame
  • 9 ounces genoa salame
  • Assorted crackers and baguette slices
  • Dried cranberries
  • Walnuts
  • Roasted almonds
  • Marinated olives
  • Apple butter
  • Cranberry sauce
  • Fresh arugula for garnish

Instructions

  1. Allow cheeses to reach room temperature for 30 minutes before serving; slice hard cheeses.
  2. Arrange small bowls for spreads on a large serving platter; add cheeses and meats.
  3. Fill gaps with nuts and dried fruits; add spreads to bowls.
  4. Garnish with fresh arugula and serve immediately.

Nutrition