Tiramisu Overnight Oats
Whip up a delightful breakfast with Tiramisu Overnight Oats—an indulgent yet healthy twist on the classic Italian dessert. This easy-to-make recipe captures the rich flavors of coffee and chocolate while packing in nutritious ingredients like oats, yogurt, and optional protein powder. Perfect for busy mornings or as a guilt-free snack, these creamy overnight oats can be prepared in minutes and enjoyed at home or on-the-go. Customize with your favorite toppings for an extra touch of flavor. Dive into this satisfying breakfast that feels like dessert!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 1
- Category: Breakfast
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 1/2 cup rolled oats
- 2/3 cup milk (any type)
- 1 tsp instant coffee
- 1 tbsp sweetener (to taste)
- 1/4 tsp vanilla extract
- 1/8 tsp salt
- Optional: yogurt
- Optional: cocoa powder
- Optional: protein powder
- Optional: chia seeds
Instructions
- In a lidded container or mason jar, combine oats, milk, instant coffee, sweetener, vanilla extract, and salt.
- Mix thoroughly to ensure even distribution.
- Refrigerate overnight to allow the oats to soak and flavors to meld.
- In the morning, top with yogurt and dust with cocoa powder before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 10g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 12g
- Cholesterol: 5mg
Find it online: https://melteddish.com/tiramisu-overnight-oats/