Crispy and flavorful air fryer cabbage wedges are a delicious addition to any meal. These Air Fryer Cabbage Wedges: 5 Melting Crispy Delights make for a perfect side dish, whether you’re hosting a dinner party or enjoying a cozy family meal. The unique combination of seasonings adds depth, while the air fryer ensures they turn out perfectly crispy without excessive oil. This recipe is not only easy to follow but also provides a healthy twist on traditional fried vegetables.
Why You’ll Love This Recipe
- Quick Preparation: With just 10 minutes of prep time, you can have these delicious wedges ready in no time.
- Healthier Option: Using an air fryer significantly reduces the amount of oil needed, making this dish a guilt-free indulgence.
- Versatile Side Dish: These cabbage wedges pair well with various cuisines, from BBQ to Mediterranean dishes.
- Flavorful Seasoning: The blend of garlic powder and paprika gives each bite an irresistible taste.
- Perfectly Crispy Texture: Enjoy that satisfying crunch without deep frying; the air fryer does all the work for you.
Tools and Preparation
To create these delightful air fryer cabbage wedges, you’ll need some essential tools. Having the right equipment makes preparation easier and ensures your dish comes out perfectly.
Essential Tools and Equipment
- Air fryer
- Large mixing bowl
- Cutting board
- Sharp knife
Importance of Each Tool
- Air fryer: This tool is key for achieving that crispy texture without excess oil, making cooking healthier and faster.
- Large mixing bowl: A spacious bowl allows for easy tossing of ingredients, ensuring even distribution of seasonings on the cabbage wedges.
Ingredients
For these crispy and flavorful air fryer cabbage wedges, gather the following ingredients:
For the Cabbage Wedges
- 1 head of cabbage, cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
How to Make Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
Step 1: Preheat Your Air Fryer
Preheat your air fryer to 375°F (190°C). This step is crucial as it helps achieve that perfect crispiness for your cabbage wedges.
Step 2: Prepare the Cabbage Wedges
In a large mixing bowl, toss the cabbage wedges with olive oil, garlic powder, paprika, salt, and pepper. Ensure each wedge is evenly coated for maximum flavor.
Step 3: Cook in the Air Fryer
Place the seasoned cabbage wedges in the air fryer basket.
Step 4: Flip Halfway Through
Cook for 12-15 minutes, flipping halfway through to ensure even cooking. Watch them closely as they approach that golden-brown color.
Step 5: Serve Warm
Once crispy, remove the cabbage wedges from the air fryer and serve them warm. Enjoy these delightful bites as a tasty side dish!
How to Serve Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
Air fryer cabbage wedges are not only crispy and delicious, but they also make for a versatile side dish. Here are some serving suggestions to enhance your experience with these delightful wedges.
Pair with Dips
- Creamy Ranch: The coolness of ranch dressing complements the warm, crispy cabbage perfectly.
- Spicy Sriracha Aioli: For those who enjoy a kick, this spicy dip adds an exciting flavor contrast.
- Garlic Butter Sauce: Drizzle melted garlic butter over the wedges for an indulgent touch.
Add Fresh Toppings
- Chopped Chives: A sprinkle of fresh chives adds color and a mild onion flavor.
- Parmesan Cheese: Grated Parmesan offers a salty richness that pairs beautifully with the cabbage.
- Lemon Zest: A hint of citrus can brighten the dish and enhance its overall flavor.
Serve with Proteins
- Grilled Chicken: Juicy grilled chicken makes for a satisfying meal alongside air fryer cabbage wedges.
- Baked Salmon: The richness of salmon contrasts well with the lightness of the cabbage.
- Tofu Steaks: For a vegetarian option, serve these wedges with marinated tofu cooked to perfection.

How to Perfect Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
Perfecting air fryer cabbage wedges involves simple techniques that enhance their crispiness and flavor. Here are some tips to get them just right.
- Use Fresh Cabbage: Fresh heads of cabbage yield better texture and taste compared to older ones.
- Cut Even Wedges: Ensure all your wedges are similar in size for even cooking.
- Don’t Overcrowd the Basket: Air circulation is key. Cook in batches if necessary for maximum crispiness.
- Experiment with Seasonings: Feel free to mix herbs or spices like cumin, turmeric, or chili powder for unique flavors.
Best Side Dishes for Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
Air fryer cabbage wedges can be paired with various side dishes that complement their taste. Here are some delicious ideas to consider.
- Roasted Potatoes: Crispy roasted potatoes seasoned with herbs make a hearty side.
- Quinoa Salad: A light salad with vegetables and quinoa provides freshness and nutrition.
- Coleslaw: A tangy coleslaw can add crunch and balance out the meal’s flavors.
- Grilled Asparagus: Tender asparagus drizzled with lemon enhances the dish’s freshness.
- Corn on the Cob: Sweet corn adds a fun and flavorful twist when served alongside.
- Rice Pilaf: Fluffy rice pilaf offers a comforting base that works well with cabbage wedges.
Common Mistakes to Avoid
When making Air Fryer Cabbage Wedges, it’s easy to make some common errors. Here are a few mistakes to watch out for:
Not Preheating the Air Fryer: Failing to preheat can lead to uneven cooking. Always preheat your air fryer for the best results.
Overcrowding the Basket: Packing too many cabbage wedges in the basket prevents them from getting crispy. Cook in batches if necessary.
Skipping Seasoning: Cabbage can be bland without seasoning. Ensure you use enough salt and spices for flavor.
Ignoring Cooking Time: Cooking for too long can burn the wedges, while not cooking long enough will leave them soggy. Check for a crispy texture at 12-15 minutes.
Using Too Much Oil: While oil adds flavor, excess can lead to greasy wedges. Stick to the recommended amount for best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- They will last up to 3 days in the fridge.
Freezing Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
- Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag.
- They can be stored for up to 2 months.
Reheating Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
- Oven: Preheat your oven to 350°F (175°C) and bake for about 10 minutes until heated through.
- Microwave: Heat on high for 1-2 minutes, but this may make them less crispy.
- Stovetop: Place in a skillet over medium heat and cook for about 5 minutes until warmed up.
Frequently Asked Questions
What are Air Fryer Cabbage Wedges?
Air Fryer Cabbage Wedges are seasoned cabbage pieces cooked in an air fryer, resulting in a crispy and flavorful side dish that’s quick and healthy.
How can I customize my Air Fryer Cabbage Wedges?
You can add different spices such as chili powder or parmesan cheese for extra flavor. Experiment with herbs like thyme or rosemary as well!
Can I use other types of cabbage?
Absolutely! You can substitute green cabbage with red or savoy cabbage, though cooking times may vary slightly.
How do I know when my Air Fryer Cabbage Wedges are done?
They should be golden brown and crispy on the edges. You can also taste one to check if it’s tender inside.
Final Thoughts
Air Fryer Cabbage Wedges: 5 Melting Crispy Delights offers a delightful mix of flavor and crunch. This recipe is versatile; you can customize it with your favorite spices or serve it alongside various main dishes. Try it out and enjoy a healthy side that everyone will love!
Air Fryer Cabbage Wedges: 5 Melting Crispy Delights
Crispy Air Fryer Cabbage Wedges are a delightful and healthy side dish that adds flavor and crunch to any meal. These savory cabbage bites are seasoned with garlic powder and paprika, giving them an irresistible taste that pairs well with a variety of cuisines. Prepared in just 10 minutes and cooked in the air fryer, these wedges achieve that perfect crispy texture without the need for excessive oil. Whether you’re hosting a dinner party or enjoying a cozy family meal, these versatile cabbage wedges will impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Frying
- Cuisine: Various
Ingredients
- 1 head of cabbage (cut into wedges)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a large mixing bowl, toss the cabbage wedges with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Place the seasoned cabbage wedges in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through for even cooking, until they are golden brown and crispy.
- Remove from the air fryer and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 2g
- Sodium: 180mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg