Cottage Cheese Pizza Flatbread
Cottage Cheese Pizza Flatbread is a delicious and nutritious twist on traditional pizza. With a protein-packed base made from creamy cottage cheese and egg whites, this gluten-free flatbread is perfect for health-conscious individuals seeking a satisfying meal. Each bite delivers the comforting flavors of pizza while remaining low in carbs, making it an ideal choice for quick weeknight dinners or guilt-free snacks. Topped with marinara sauce, melted mozzarella, and crispy turkey pepperoni, this dish is customizable to suit your taste preferences. Enjoy a slice of indulgence without the extra calories!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 cup full-fat cottage cheese
- 1/4 cup liquid egg whites
- 2 tablespoons gluten-free flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon Italian seasoning
- Pinch of salt
- 1/4 cup marinara sauce
- 12 slices turkey pepperoni
- 1/2 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Blend the cottage cheese, egg whites, gluten-free flour, garlic powder, black pepper, Italian seasoning, and salt until smooth.
- Spread the mixture onto the prepared baking sheet into an even oval or circle about 1/4 inch thick.
- Bake for 20–22 minutes until set and golden brown.
- Remove from oven, spread marinara sauce on top, sprinkle with mozzarella, and add turkey pepperoni.
- Return to the oven and bake for another 8–10 minutes until cheese is melted and bubbly.
- Garnish with fresh herbs if desired, slice, and serve hot.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 295
- Sugar: 3g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 50mg
Find it online: https://melteddish.com/cottage-cheese-pizza-flatbread/