Honey Garlic Crispy Chicken
Savor the deliciousness of Honey Garlic Crispy Chicken, a dish that brings together juicy chicken thighs and a luscious sweet garlic glaze in just 30 minutes. Perfect for busy weeknights or special gatherings, this easy recipe features skin-on chicken pan-fried to golden perfection, creating a delightful crunch that pairs beautifully with its rich sauce. With minimal ingredients and straightforward preparation, you can impress your family and friends with this flavorful meal that’s both comforting and satisfying. Serve it over rice, noodles, or fresh greens for a complete dining experience everyone will love.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 4 boneless skin-on chicken thighs
- 1.5 tbsp soy sauce
- 1 tbsp oyster sauce
- 1/4 cup cornstarch (for coating)
- 2 tbsp butter
- 1 bulb garlic (minced)
- 2 tbsp honey
Instructions
- Marinate chicken thighs with soy sauce, oyster sauce, garlic powder, salt, and black pepper in a bowl for at least 15 minutes.
- Coat marinated chicken with cornstarch.
- Heat oil in a large frying pan over low-medium heat; fry the chicken for about 4–5 minutes on each side until golden brown.
- Remove chicken; melt butter in the same pan and sauté minced garlic until fragrant. Add honey and soy sauce; simmer until thickened.
- Return the chicken to the pan, coating it in the sauce before serving.
Nutrition
- Serving Size: 1 chicken thigh (approximately 135g)
- Calories: 310
- Sugar: 8g
- Sodium: 620mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 85mg
Find it online: https://melteddish.com/honey-garlic-crispy-chicken/